BME Vegyészmérnöki és Biomérnöki Kar

Analytical Chemistry I

BMEVESAA302

Fundamentals of chemical analysis: sampling and sample preparation, separation techniques, and error calculations. Evaluation of analytical data. Gravimetric methods of analysis. Titrimetric methods of analysis: precipitation, acid-base, complex formation, and oxidation-reduction titrations. Theory and applications of instrumental analytical methods: potentiometry, voltammetry, conductometry, thermal analysis, liquid and gas chromatography, flame photometry, atomic absorption spectrometry, ultraviolet, visible and infrared molecular spectroscopy.