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Budapest University of Technology and Economics Faculty of Chemical Technology and Biotechnology |
Vegyészmérnöki alapképzési szak nappali BSc |
Subject data sheet
Organic Chemical Technology
Name of the subject in Hungarian: Szerves vegyipari technológiák
| Course ID | Assessment | Credits |
| BMEVESTA411 | 2+0+0/v | 3 |
Further information on the subject (current semester):
Responsible person and department:
Dr György Keglevich, Professor, Department of Organic Chemistry and Technology
Lecturer:
|
Name: |
Post: |
Department: |
|
Dr László Hegedűs |
Senior Research Fellow |
Dept of Organic Chemistry and Technology |
|
Dr Péter Bakó |
Private Professor |
Dept of Organic Chemistry and Technology |
|
Dr Erika Bálint |
Research Fellow |
Dept of Organic Chemistry and Technology |
|
Dr Nóra Zsuzsa Kiss |
Senior Lecturer |
Dept of Organic Chemistry and Technology |
|
Dr György Keglevich |
Professor |
Dept of Organic Chemistry and Technology |
Subject is based on:
Basic knowledge in organic chemistry and technology
Requisities:
Organic Chemistry I BMEVESZA301
Aim of the subject:
The subject discusses the main fields in organic chemical industry together with suitable applications.
Program of the subject has been developed by:
Dr György Keglevich, Professor, Department of Organic Chemistry and Technology
Last modified: 2018-06-19 12:59:03
Data sheets of other subjects can be found here.